Browse links of Cucina/Arte culinaria glossaries

Rich English glossary of gastronomy terms from all over the world. Very useful for recipe and menu translations.

Has many French culinary items, but also other European and non-European names can be searched.

60 Noms de morceaux de viande + photos de la viande en carcasse (Bone in meat) en 9 langues =

Search also available under categories Species (Beef, Pork, Lamb, Horses, Poultry, Alternative Meats, Other) and Documents (Documentation, Regulations, Statistics, Food Safety, Recipes).

Liste des 592 noms français et fiches techniques pour chaque nom d'épices

Danish Gastronomy dictionary

Small cooking glossary

Cookbooks take it for granted that the terms they use are understood by everyone. This can be frustrating for beginners and some experts alike. Small glossary of some common cooking terms.

French-English, English-French, French General, English General

This index comprises about 10000 names for far more than 100 spices and herbs. English and German names will be found for every spice, as well as the Latin terms used by Botanists and (if of medical use) in pharmaceutical science. For the more common spices, I give names in practically all European languages; for more obscure s... View more

Glossary of cooking and food terms by alphabetical order; includes many local, ethnic dishes.

Spanish English Bilingual Food Glossary

A gastronomic glossary with food and restaurant terms in Catalan, Spanish, German, English, French, Italian and Dutch

Traduzione delle principali portate dei menu per Ristoranti ed Alberghi

Glossary of fruits with scientific (Latin), Dutch, English & French names. Latin A-M: http://www.geocities.com/gdekinder/ft_vertalingen_a_m.htm Latin N-Z: http://www.geocities.com/gdekinder/ft_vertalingen_n_z.htm

Traduction en cinq langues des menus pour hôtel et restaurant

Il dizionario gastronomico è destinato agli albergatori, ai ristoratori, al personale di sala, agli allievi delle scuole alberghiere nonchè ai clienti dei ristoratori ed è concepito come strumento pratico per la stesura e la comprensione del menù e per la conversazione al ristorante.

Comprehensive dictionary in 5 European languages, class... View more

Glossary of Medieval & Renaissance culinary terms (English monolingual)

Food dictionary

Culinary Glossary

In italiano

Lexique alphabétique des appellations vinicoles italiennes

Glossary of gastronomy in French and English (English at http://www.cuisine-french.com/cgi/mdc/l/en/apprendre/termes/a.html)